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Thursday, October 16, 2014
Chicken Noodle Soup
Becky's Chicken Noodle Soup
From Becky Hansen
1
can
chicken noodle
soup
1
chicken
bullion cube
1
can
cream of
chicken soup
1
can
evaporated milk
1
can
cooked
chicken
1
can
chicken broth
1
tablespoon
parsley
Heat through and serve.
For a printable version, click
here
.
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