Wednesday, September 9, 2015

Three Bean Salad


From Sarah Moylan

1 can kidney beans, drained
1 can garbanzo beans, drained
1 can green beans, drained
1 teaspoon (heaping) mustard
1/2 cup white vinegar
2/3 cup olive oil
sugar, to taste

Mix beans in bowl. Blend remaining ingredients in blender and pour over beans. Mix and salt and pepper, to taste. 

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